Homemade White Bread Recipe (bread machine)

This is the only recipe I use for white bread!

It's so soft and tastes amazing right out of the bread machine with a little bit of soft butter and a pinch of salt.

My family will devour a loaf in a day or 2 if I let them!

Ready In: 25 minutes

Ingredients: 6

Yields: 1 loaf

Ingredients:

1 c. warm water

2 tsp. yeast

3 T. sugar

1/4 c. vegetable oil

1 tsp. salt

3 c. white flour

Directions:

1. Put 1 cup of warm water, 2 teaspoons of yeast, and 3 tablespoons of sugar in your bread machine. Let stand 6-12 minutes (depending on the temperature of your water). Your yeast will foam.

2. Add the remaining ingredients: 1/4 cup of vegetable oil, 1 teaspoon of salt, and 3 cups of white flour.

3. Use a rapid or basic white bread machine cycle, or bake for 25 minutes in the oven at 350° F.

4. Enjoy!

Comments

Happy St. Patrick's Day!

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